
30% Cabernet Sauvignon, 30% Malbec
30% Syrah, 10% Petit Verdot
Columbia Valley
Bottled September 2018, 60 magnums
"A complex nose of very ripe blackberries, black currant and green bramble with hints of menthol, oregano, orange rind and the bottom board of an old dresser. The palate is a rich mash of black fruit, baking spices, and a bit of root beer all enfolded in dry soft tannins. Good acidity balances the fullness of this big blend with a finish that just won’t quit. Crazy good!"